SAND BAR MENU

BAKED MARYLAND CRAB DIP
Lump crab cheese dip with home baked crostini’s 8
APPLEWOOD BACON WRAPPED CHICKEN SKEWERS
Served with a trio of sauces 8
FIRECRACKER SHRIMP
Petite shrimp tossed in a spicy sauce 9
COCONUT CHICKEN TENDERS
Pineapple chili sauce 7
SEARED AHI TUNA
Sesame crusted, pickled ginger, wasabi and seaweed salad 12
COLOSSAL SHRIMP COCKTAIL
Iced huge shrimp, cocktail and lemon each 3
SHRIMP QUESADILLA
Queso fresco, avocado, black beans, pico de gallo 8
HAND CRAFTED BURGER SLIDERS
Applewood bacon, aged cheddar and French fries 8